A la Carte Menu



Homemade Soup of the Day with Endmoor bakery bread £5.25
Green Lipped Mussels, gratinated with garlic butter and Mozzarella, finished with crispy bacon  £7.50
Creamy Garlic and Herb Mushrooms, served on a crisp garlic brushetta £6.75
Warm Crispy Duck Salad, very crispy sliced duck breast, coated in oriental sauce sitting on seasame seed noodles with spring onions £7.75
A Platter of Smoked Salmon, Smoked Mackerel and Prawns, Scottish smoked salmon, locally smoked mackerel and North Atlantic prawns with marie rose sauce £7.95
Garlic Bread with Cheese £3.75
 Plain Garlic Bread £3.50

Main Courses

Local Lamb Henry * – Slowly braised shoulder of lamb flavoured with red wine, onion and redcurrent jelly £16.25
Hawkshead Lakeland Gold,  Beer Battered Haddock & Chips – Beer battered fillet of Fleetwood haddock with twice fried chips, peas & homemade tartare sauce £12.95
 Duet of Fish*-Fillet of cod and salmon, poached and served with prawns in a white wine seafood sauce £15.95
Wild Scottish Venison Steak* – pan-fried venison steak with a delicious Port wine & orange sauce £17.25
Winter Vegetable Curry (V) –served with naan bread and rice £13.50
Fresh whole fish of the day – See blackboard for details Market price
Prime 8/9 oz Sirloin Steak* cooked to your liking & served with grilled mushrooms and tomato and either a mild green peppercorn cream sauce or a red wine and cranberry reduction £19.50
 Chicken Supreme*Pan-fried chicken breast in a mushroom, Brandy and cream sauce £13.95

* served with fresh vegetables & a choice of homemade chips or new potatoes unless otherwise stated

Daily Fish Specials are also available


Lemon Creme Brulee – served with a raspberry compote and a shortbread biscuit £6.25
Pineapple Meringues – homemade meringues with Lakeland vanilla ice-cream, fresh pineapple in caramel, whipped cream and praline £6.25
Toffee and Roasted Hazlenut Cheesecake – served with fresh whipped cream and drizzled with toffee sauce £6.25
Homemade Sticky Toffee Pudding – served warm with fresh cream or vanilla ice-cream £6.25
Chocolate Chip Brownie – served warm with vanilla ice-cream, salted caramel & praline £6.25
Kingfisher Cheese Platter – A selection of cheese served with plum chutney, grapes and biscuits. £8.25

Tea & Coffee

Liqueur coffee – Irish, French or Calypso £4.75
Espresso £2.20
Cappuccino £2.60
Cafe Latte £2.60
Flavoured latte or cappuccino £2.95
Americano £2.40
Pot of tea £2.20
Peppermint or Green Tea